Quick Chicken Recipes?

I just had a baby and I have a 1-year-old and a husband to feed. I need to make something quick, but all I have to make is chicken, what can I do to whip something up? I have other things too, but my main meat dish is chicken, and suggestions!?Quick Chicken Recipes?
Chicken %26amp; Mushroom Bake.


250g (录 lb) Mushrooms, sliced


1 Leek, finely sliced


4 Chicken Breasts. (thighs or drums)


陆 t Paprika.


1 Can 420g (15oz) Creamy Mushroom Soup.


1T Thyme (fresh-chopped) 1t (dried)


录 C Lite Sour Cream.


Preheat oven to 190C.(375F)


Place mushroom and leeks in the base of a lasagne style dish. Add chicken portions and sprinkle with paprika.


Combine soup mix, 戮 can of water and thyme and mix well, and pour over chicken.


Bake for about an hour until the chicken is golden.


Stir in sour cream and serve.Quick Chicken Recipes?
Homemade Chicken or Fish Nuggets


This was originally used for fish but I have also used it for chicken nuggets the same way, I just cook them a little longer:





2 or 3 Tilapia filets


1 egg


about 1/2 c milk


about 1/3 c parmesan cheese (grated)


1/2 teaspoon salt (or to taste)


1/2 teaspoon pepper (or to taste)


about 1 cup bread crumbs





Preheat over to 400. Cut the fish (or chicken) up into bite size pieces. Put the bread crumbs, salt, pepper, and parmesan into a ziploc bag. Mix the egg and the milk in a good sized bowl and add the fish (or chicken) nuggets to the bowl.





Take the nuggets out of the milk/egg mixture a few at a time and drop into the bag. Shake around until well coated and then place on baking sheet (you can grease it but I usually just line with foil). Do this until they are all coated and bake about 15-20 minutes depending on the size of your nuggets, slightly longer for chicken. They are good!


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Easy oven fries:





nonstick vegetable oil cooking spray (I've used margarine, if I don't have this)


4-5 large baking potatoes cut into 1/4 strips


seasoning blend, your choice





Preheat oven to 450掳.





Spray cookie sheet with nonstick spray.





Toss potatoes with seasoning choice. Put on a baking sheet and bake for 20 to 30 minutes, turning every 10 minutes so they brown evenly.





Bake until browned and crispy.
Garlic Chicken


3-6lbs chicken breast


1 can bread crumbs


1 cup parmesan cheese


3 tsp. minced garlic


salt %26amp; pepper to taste


1 1/2 stick butter


**mix breadcrumbs, garlic, and cheese together. dip chicken in milk then in breadcrumbs. place in baking dish. melt butter and pour over chicken. bake at 350 degrees oven until chicken is done 40-50 minutes.





Chicken Rosemarine


4 breasts


1 medium onion


3 T. oil


1 t. rosemary


1 T. vinegar


1 T. water


1/2 t. salt


**brown onion in oil, brown the salted chicken. when onions are about half cooked, add rosemary leaves and vinegar. cook, covered, 45 minutes very slowly. add water for consistant steam. before serving cook uncovered for 5 minutes to cook off excess water. serves 4.
a can of mushroom sauce from cambells, and a can of water mix it up in a baking dish add 3/4 cup of minute rice mix all together in dish add chicken breasts sprinkle with pepper or paprika. Put in oven for 375 for an hour...yum yum





next one put chicken in a dish (baking) and add salsa to top of it and around it squeeze lime juice throw in oven at 375 for an hour serve with rice yummy
Why isn't your HUSBAND cooking????








Try a stir fry...cut the chicken into strips, cut up some green peppers, onions etc...add some garlic, soy sauce, worchester sauce.





Baking chicken in a cream of mushroom soup is excellent...


forget the leeks and sour cream....I recommend One can of regular cream of mushroom soup, and one can of cream mushroom and garlic soup as the base. You can add rice, mushrooms, onions or even peppers to this as well, as other people have suggested above and below.
Throw the chicken in a baking dish, at 400F for 40 minutes.


Cover with any kind of cream soup you like, add celery/onion.


Boil pasta or rice or potato on top of the stove.


Add any kind of vegetables you have for colour.


Serve together in any combination that you like.
Grab that chicken and throw it in a bake pan. cover it with egg noodles or some other kind of pasta. Pour a can of Cream of Mushroom over it and bake that puppy. Add more or less stuff as you might think is good.


Or you could just bake the chicken with some seasonings on it and boil a few potatos.


With as much work as your doing right now with a 1-year old the simpler the better.
1 can cream of mushroom


1 cup or so of milk.. depending on how creamy you want it.


1 cup of uncooked rice


put all together in a greased baking pan.. mix it up


place chicken breasts on top and sprinkle with durkee french fried onions, paprika, salt and pepper.


bake an hour or so till chicken is cooked in a 350 degree oven
Why don't you get frozen chicken or any other frozen food, then the next day put it in the oven and you have dinner
http://www.cherskitchen.com/poultry.html
kfc
1-2-3 Chops recipe


4-6 pork chops


1 (12 ounce) can 7-Up or Sprite soda


1 envelope dry onion soup mix





Put pork chops in a baking dish. Cover with soda. Sprinkle onion soup on top. Bake at 350 degrees F for about 60 minutes.





Serve over hot, cooked rice.





NOTE: Chicken may be used instead of pork chops

















Make It Easy Chicken


1 envelope golden onion soup mix


1 cup water


3 medium carrots, cut in chunks


2 medium potatoes, cut in wedges


1 medium green bell pepper, cubed


6 chicken pieces


Seasoned salt, pepper





Heat oven to 350. Combine soup mix and water; set aside. Add


chicken pieces and vegetables to 9X13 pan. Cover with soup mix/water


mixture. Cover tightly with foila dn bake 55-60 minutes or until


chicken and vegetables are tender.














Pizza Chicken Packets


4 boneless chicken breast halves


1 cup pizza sauce


1 cup shredded mozzarella cheese


20 slices pepperoni


1/2 cup chopped green bell pepper


1/2 cup chopped onion





Preheat oven to 450 degrees F or grill to medium-high. Spray one side of a 12 x 18-inch sheet of heavy duty aluminum foil with nonstick cooking spray.





Center one chicken breast on the sprayed side of foil. Spoon 1/4 of the pizza sauce over chicken. Top with 1/4 each of the pepperoni, vegetables and cheese.





Fold foil into packet. Repeat with remaining chicken breasts. Bake for 18 to 23 minutes on a cookie sheet in the oven or grill for 10 to 12 minutes, covered.





NOTE: Substitute or add your favorite pizza toppings.

















Italian Chicken Packets


1 chicken, quartered, or 2 pieces chicken per packet


2 tablespoons olive oil


1 onion, chopped


1 garlic clove, minced


4 fresh ripe tomatoes or 1 can drained tomatoes, chopped


4 large green olives, chopped


1/2 teaspoon oregano


1/2 teaspoon celery salt


1/2 teaspoon basil


1/4 teaspoon black pepper


4 bay leaves





Wash chicken quarters or pieces; drain and pat dry. Peel and chop tomatoes if using fresh tomatoes.





Cut 4 (12-inch) pieces of aluminum foil, and grease one side of each with olive oil. Place a chicken quarter or chicken pieces in center of each piece of foil.





Combine onion, garlic, tomatoes, olives, basil, oregano, celery salt, and pepper and mix well. Spoon sauce over each chicken packet. Top with a bay leaf. Fold foil into neat, sealed packages. Place on a cookie sheet. Bake at 425 degrees F for 40 minutes to one hour, until chicken is cooked.





Serve from package.





Yield: 4 servings.




















Honey Mustard Chicken in a Packet


4 skinless, boneless chicken breasts


4 potatoes, quartered lengthwise


1 bell pepper, cut into 8 strips


8 to 12 tablespoons honey mustard barbecue sauce


4 pieces (12-inch long) aluminum foil





Place each breast on a piece of foil. Salt and pepper to taste. Place 4 potato quarters and 2 strips bell pepper on each breast. Cover with 2 to 3 tablespoons barbecue sauce. Wrap in foil, and place in baking dish. Bake at 350 degrees F for 45 minutes or until done